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Ginataang Kuhol
Edible river snails (kuhol) cooked in a rich, creamy coconut milk sauce with ginger, garlic, and loc...
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Kakanin
Various sticky rice cakes made with coconut and brown sugar, often served as snacks during town fest...
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Pinakbet (Zambales-style)
Often uses fresh seafood like shrimp or bangus (milkfish) instead of just meat, highlighting the coa...
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Sinigang na Isda sa Mangga
A unique souring method where instead of sampalok (tamarind), local green mangoes are used to give t...