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Dinilawang Manok
Chicken simmered in a turmeric (dilaw) and coconut milk base, resulting in a vibrant yellow, creamy...
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Kari-Kari
A local pork-innards stew similar to dinuguan (blood stew), distinct from the peanut-based kare-kare...
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Ulang-ulang (Kinagang)
Crab meat shredded and mixed with grated coconut and spices, served inside a crab shell and wrapped...